
Sloe Gin Martini
6 parts sloe gin
2 parts dry vermouth
3 to 5 dashes Angostura bitters
Lemon twist
Shake over ice and dip away. Mmmmmmm.
Sloe Gin Martini
6 parts sloe gin
2 parts dry vermouth
3 to 5 dashes Angostura bitters
Lemon twist
Shake over ice and dip away. Mmmmmmm.
Have you ever had Patxaran? It’s made by soaking sloe fruits, coffee beans, and a cinnamon stick in anisette — for one to eight months. I love it. The beautiful color of your martini made me think of it.
LikeLike
I have not. Sounds interesting. I did a search for it online but can’t find any local place that carries it. I may have to see if I can order some online and try it. Thanks.
LikeLike
I need to go shopping!
LikeLike
Sip, sip, hooray!
LikeLiked by 1 person
That would have hit the spot after work yesterday. That sounds yummy!
LikeLike
I don’t think I have ever had sloe gin ever. I don’t know what it is actually, I need to have a look-see.
LikeLike
It’s new to me but I like it.
LikeLiked by 1 person
I also wonder what sloe gin is. I’ve heard of it.
LikeLike
This martini I have had before! For some odd reason I wasn’t able to go into the office the next morning after drinking way to many. It is a refreshing drink BUT one or two is the limit.
LikeLiked by 1 person
I’m definitely a two drink minimum on a “school night” myself
LikeLike